Saturday, December 1, 2012

Mac-n-Cheese=Good. Mac-n-Three Cheese=BETTER!

This batch has Tillamook Cheddar, Muenster and Parmesan. Too much is never enough! My recommendation: Use a combination of cheeses whenever you make mac-n-cheese. Beats boxed crap full of chemicals EVERY time, even if you just use one type of cheese.

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