I made some beautiful fried rice for supper the other night. With rice this good, do you really need anything else? No, but if you want to add a nice side salad to go with it, that's okay, too. Gee, I wish I had some right now but I ate all of it in less than a day (for breakfast, lunch & supper). I guess another batch is in order. Sounds like a great idea to me! :)
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| Fried Rice with Napa Cabbage & Baby Bok Choy |
