Frazier's Fantastic Food Blog

Adventures in Food

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Wednesday, May 20, 2020

Let's talk about...Swedish Meatballs

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There are many different kinds of meatballs, but today I want to focus on Swedish Meatballs. Have you ever been in a restaurant that had S...
Tuesday, May 5, 2020

Hassle-Free Cheese Enchiladas with Homemade Chili Gravy

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Fast & Hassle-Free Cheese Enchiladas A cheese enchilada dinner in under an hour. Works for me. The homemade chili gravy is a MUS...
Wednesday, April 15, 2020

The Atrocious Fetor of Celery

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Celery (Photo Courtesy of Wikimedia Commons) I have been away for far too long. I really have no excuse for neglecting this food ...
Tuesday, November 18, 2014

Poached Pears with White Chocolate Poppy Seed Cream

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I can't believe it's been so long since I posted. Shame on me! I have tons of food pics & tidbits to share, but not tonight! Her...
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Friday, November 1, 2013

Cheese Monster Head

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He was a very tasty Halloween treat! 
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About Me

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I love food. I love talking about it, creating wonderful dishes, and feeding people. The kitchen is my happy place and I love conducting experiments there, whether the dishes are savory or sweet. I like to blog about it when I have time, in hopes that I might help or inspire others. I don't consider myself a food snob, though I am picky about how certain meals are prepared. I'm happy with a simple meal at home, like beans and cornbread, as well as a meal in a fine-dining establishment (and everything in between). I hope you enjoy my blog and leave me some feedback if you have time.
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