Wednesday, February 13, 2013

Roasted Kale, a Good Dish Indeed...

Roasted Kale: I've never eaten it and certainly never prepared it. That has changed because I ended up doing both in one day. This was the lovely food that was dinner, which also included a beautiful salad (not pictured).

Broiled Swai with a Shrimp-n-Mushroom Topping, Roasted Kale garnished with Caramelized Onions, & Mashed Cauliflower with Roasted Garlic. 

Another successful evening in the laboratory. Yahooooooo!!!!! :)

DO Try This at Home!

Monday, February 11, 2013

A Carrot Craving Turns into a Darn Good Side Dish

The word "craving" can be viewed as negative, if  you're on a diet and craving chocolate. It can be a positive thing, though. I was craving glazed carrots one day. By the time supper rolled around and it was time to cook, my brain had added a few more things to the carrots. The recipe is at the link, if you'd like to try it.

Carrot & Turnip Saute with Mango Glaze--Garnish: Spicy Toasted Sunflower Seeds