Ahhhh...H.E.B. Bakery Tortilla Chips...they come in handy when we have leftover taco filling but don't want to open another package of crunchy taco shells.
These chips are light, crispy, and delicious!
Great for taco salad, dips, chilaquiles, or crushed & used as a coating for chicken (or fish).
Bonus! You don't have to worry about these being "recycled" (like some restaurants tend to do). 😁
The H.E.B. where I found them had 3 varieties: unsalted, sea salt, and chile limon. So far we have tried the unsalted & sea salt versions. No complaints at all!
Many years ago there was a company that made these & they could be easily found in grocery stores, even in our little town. Then either the company closed, or the chips just lost their luster for shoppers. Maybe "Santitas" killed them, but I can't imagine why. Santitas are some of the worst tortilla chips on the market.
Big thanks to H.E.B. for this offering!
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